>>> IT’S THE WEEKEND, AND YOU
KNOW WHAT THAT MEANS?
COCKTAILS.
AND AMBER HAS SOMETHING SPECIAL
SHE’S SHAKING UP FOR US.
DONNA, GREAT TO SEE YOU, GIRL.
WHAT’S GOING ON?
>> WHAT’S UP, AMBER?
I’M SO EXCITED TO BE HERE.
WE CAN COCKTAIL.
>> I’M SO EXCITED.
IT’S 5:00 SOMEWHERE AND I HEAR
TODAY WE’RE GOING TO MAKE
SOMETHING VERY CALIFORNIA
INSPIRED, WHICH I VERY LIKE.
THE RAD 58.
WHAT DOES THAT STAND FOR?
>> IT’S A COCKTAIL THAT IS
REPRESENTING A CHECKIVE COOLNESS
OUT OF ALL OF THE 58 COUNTIES IN
CALIFORNIA THAT HAVE SOMETHING
AWESOME AND UNIQUE TO BE
REPRESENTED.
>> PERFECT.
I’M A LITTLE PARCHED SO LET’S
GET STARTED.
WHAT DO WE START WITH?
>> LET’S GET TO THIS.
THISILL BE EXCITING.
GRAB YOUR SHAKER.
THE IF YOU DON’T HAVE KACHENA KI
SHAKER, GET LIKE AMBER, YOUR
PROTEIN SHAKER.
>> ALL RIGHT.
>> I HAVE FRESH KUMQUAT FROM MY
NEIGHBOR’S TREE.
THROW ABOUT FOUR HALF OF
KUMQUATS IN YOUR SHAKER.
IF YOU DON’T HAVE KUMQUATS, WHAT
DO YOU HAVE?
>> I HAVE MANDARIN ORANGE.
ARE YOU OKAY WITH THAT?
>> I THINK THAT WILL BE GREAT.
AND PUT SOME SYRUP AND AS YOU
MUDDLE IT DOWN, IT LOOKS A
LITTLE LIKE JAM.
SO ONCE THOSE ARE ALL SMOOSHED
UP, YOU SHOULD BE GOOD TO GO.
FRESH LEMON JUICE.
AND THE NEXT THING WE’RE GOING
TO ADD IS THE PROTEIN, THE GIN.
I ALWAYS RECOMMEND LOCAL GIN AND
SUPPORT YOUR LOCAL BUSINESSES.
>> VERY TRUE.
>> SO LET’S GO AHEAD AND DO FULL
TWO OUNCES OF GIN.
BUT DON’T RIP YOURSELF OFF. >> NO, NO ONE RIP YOURSELVES OFF
DURING QUARANTINE.
>> AND THEN PUT DOWN THAT
SHAKER. >> ALL RIGHT, GIRL.
>> LET’S DO THIS!
>> HEY, THIS IS REALLY SAD.
I’M BREATHING HARD JUST FROM
THAT.
>> OH, YOU KNOW, A GIFT FROM
YOUR BARTENDER.
QUOTE ME ON THAT.
AND THEN ADD THE COCKTAIL.
AND THEN RIGHT AT THE BOTTOM OF
THE GLASS, JUST POUR A LITTLE
BIT.
ADD THE ICE INTO THE GLASS AND
THEN GO AHEAD ANDOUBLE STRAIN
OR IN AMBER’S CASE USE -- WHAT
DO YOU GOT, AMBER?
>> EMBARRASSING AGAIN.
I FEEL LIKE MacGYVER, I’M USING
A SPATULA WITH HOLES IN IT.
>> WHEN THERE IS A WILL, THERE
IS A WAY!
>> THAT’S RIGHT, GIRL.
>> WORKS PERFECT.
>> RIGHT.
>> AND THESE ARE LIKE I’M GOING
TO BE USING FRESH LAVENDER TO
ADD TO THAT.
>> THIS IS LOVELY.
WE WORKED HARD FOR THIS.
>> WE DID.
>> CHEERS!
>> OOH THAT’S GOOD.
THIS IS DANGEROUSLY GOOD.
I FEEL LIKE IT’S SO REFRESHING,
IT CAN GET YOU IN A LOT OF